Farmer's Market + Street Food Tour x Michelin-Trained Chef

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Activities Guided tours Tours Food & drinks Small group activities Sightseeing Markets, bazaars, & souks

Feast through Montreal's legendary farmer's market & the food cultures of its immigrant communities, including North African, European, and Quebecois delicacies curated by Michelin-Trained chef.

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Highlights

  • Explore the fames Jean Talon market from a Chef's perspective
  • Discover several distinct Montreal ;hoods - Chinatown, Plateau, Little Italy
  • Sample street foods from North Africa, Italy, Southern China, and more
  • Taste rare fruits from specialty restaurant farm sources
  • Shop for teas, pates, Quebec cheeses, and more artisan products to bring home

Description

***START TIME is 9- 10 AM for TOUR (depending day of week due to openings)...We ADAPT TO ALL FOOD ISSUES. Designed by an award-winning food writer (Travel+Leisure, Food+Wine, Slow Food) and Michelin Star-trained Chef, join us for an exploration of Montreal's food culture at our renowned farmer's market, Jean Talon. Curated by a working Chef and his artistic partner, learn the history behind Montreal's dynamic food communities. Sample 6-7 tastings of dishes and street food from North Africa, Italy, and Europe, among others. Do a rare fruit tasting from a source for top restaurants. Taste some of Quebec's best farmhouse cheeses. And learn where local chefs go to shop for their menus. Note: we visit all small vendors, so there can be lines. Not included - drinks/alcohol and uber/metro if needed. FOR OTHER OPTIONS: 1) WE HAVE A SUPPER CLUB THAT IS ONE OF HIGHEST RATED EXPERIENCES IN QUEBEC... 2) A COOKING CLASS By MICHELIN TRAINED CHEF.... .

Includes

Discover the delicacies and history of Montreal's immigrant culinary communities Graze on dishes from European, North African, and Quebecois cultures Go local farmhouse cheese, pate, and charcuterie shopping Experience the iconic Jean Talon market from the perspective of a working Chef Have a rare fruit tasting at a high-end purveyor of farmed items for top restaurants Shop like a Chef at North America's biggest daily farmer's market

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